Our Food
MAINS
JUNEBERRY PANCAKES | 1~12 2~19
Lemon Poppyseed Soufflé Pancakes, Whipped Mascarpone, Blueberry, Pistachio Shortbread Crumb
BEEF SHORT RIB HASH | 19
Red Wine Braised Short Rib, Fried Baby Potatoes, Garlic Sautéed Mushrooms, Banana Peppers, Fried Egg, Dill Sour Cream
EGGS BENEDICT | 16.5
Grilled Mortadella, Rosemary Hollandaise, Poached Eggs, Aged Goat Cheese, Caramelized Onion, House Focaccia
Two Soft Scrambled Eggs with Aged Goat Cheese, House Ground Pork Sausage with Thyme Honey Mustard, Fried Baby Potatoes, Sourdough Toast & Mixed Berry Compote +$2 to Dress Potatoes
THE CLASSIC BREAKFAST | 15.5
Two Soft Scrambled Eggs with Aged Goat Cheese, House Ground Pork Sausage with Thyme Honey Mustard, Fried Baby Potatoes, Sourdough Toast & Mixed Berry Compote +$2 to Dress Potatoes
Add Braised Short Rib +3
HONDURAN BALEADAS | 17.5
Flour Tortilla with Spiced Sweet Potato, Scrambled Eggs, Refried Beans, Cotija Cheese, Avocado, Cilantro, Pickled Onion, Lime Crema
Add Braised Short Rib +3
Add Poached Egg +2
PROSCIUTTO MUSHROOM TOAST | 15.5
Whipped Feta, Fig Jam, Prosciutto, Pistachios, Roasted Mushrooms, Dill, Sourdough Toast
Add Poached Egg +2
BREAKFAST REUBEN | 15.5
Corned Beef, Gruyere, Scrambled Egg, House-made Red Cabbage Kraut, Caramelized Onion Cream, Gunn's Pumpernickel Bun
STICKY TURKEY MELT | 17.5
Shaved Smoked Turkey, Whipped Brie, Aged Gouda, Apple Mostarda and Arugula on Sourdough Toast, Drizzled with Rosemary-Honey
SHAVED STEAK SANDWICH | 21
Shaved Ribeye, Pimento Cheese, Pepperoncini Sofrito, Provolone, House-made All Dressed Chips on Toasted Baguette
SIDES
APRICOT & PECAN PARFAIT | 10.50
Whipped Maple Labneh Layered with Apple-apricot compote, Pecan Butter & Granola
FRIED BABY POTATOES | 9
Chermoula, Aioli, Pickled Onions
HOUSE GROUND FENNEL AND SAGE BREAKFAST SAUSAGE | 7.5
Thyme Honey Mustard, Chives
WARM SPROUT SALAD | 15.5
Crispy Brussels Sprouts, Arugula, Vanilla Pickled Cranberries, Pomegranate Gastrique, Fried Lentils, Pumpkin Seeds, Pea Puree
TOAST AND JAM | 3.75
Le Croissant Sourdough with House Made Mixed Berry Compote
DESSERTS
CHOCOLATE PANNA COTTA | 6
Chocolate Panna Cotta, Espresso Soil, Toasted Hazelnuts, Flakey Salt
Our Drinks
COFFEE & TEA
FLATLAND COFFEE | 3.75
LOOSE LEAF TEA | 3.75
ESPRESSO | 3.75
AMERICANO | 3.75
GIBRALTAR | 4
CAPPUCCINO | 4.25
LATTE | 4.75
RASPBERRY MATCHE LATTE | 6
PISTACHIO CARAMEL LATTE | 6
HOT CHOCOLATE | 4
MOCHA | 5.75
CHAI LATTE | 5
LONDON FOG | 5
MILK ALTERNATIVES +.75
OAT/COCONUT
COLD REFRESHMENTS
FRESH SQUEEZED OJ | 6
FRESH SQUEEZED GRAPEFRUIT JUICE | 6
LAVENDER LEMONADE | 4
‘PEACH PUNCH’ ICED TEA | 4
TOASTED COCONUT SHAKEN ESPRESSO | 6
ICED COFFEE | 4
ICED LATTE | 4.75
ICED MOCHA | 5.75
ICED RASPBERRY MATCHA LATTE | 6
ICED CHAI |5
CHOCOLATE MILK | 4.5
LE SELTZER SPARKLING WATER
MANGOSTEEN | ORANGE VANILLA | YUZU BLOSSOM & POMELO | 4
COCKTAILS
KIR ROYALE | 14
BLACK CURRANT LIQUEUR, SPARKLING WINE
MATCHA MARGARITA | 15
HORNITOS TEQUILA, GRAND MARNIER, RASPBERRY MATCHA, LIME, SIMPLE
CARAJILLO | 14
TEQUILA, LICOR 43, ESPRESSO
GRAPEFRUIT GIN & JUICE | 13
GIN, APEROL, GRAPEFRUIT JUICE, ORANGE BLOSSOM
PISCO LAVENDER SOUR | 13.5
PISCO, LAVENDER PEA FLOWER SYRUP, LEMON, EGG WHITE
SPICY MISO CAESAR | 11(1OZ)| 15(2OZ)
STOLICHNAYA VODKA, MISO, LIME, SRIRACHA, CLAMATO
FOR THE TABLE | 40
MIMOSA (ORANGE, GRAPEFRUIT OR POMEGRANATE SAGE)
BY THE GLASS | 10
FOR THE TABLE | 40
PEACH PUNCH ICED TEA + WHITE RUM | 10
LAVENDER LEMONADE + GIN | 10
PITCHER FOR THE TABLE | 35
BEER, WINE & SPARKLING
TALL CANS (473mL) | 9
KILTER - JUICII IPA | INTERLAKE BREWING EARL - GREY WHEAT ALE | LBJ - 1919 PALE ALE | NAMESAKE - PUMPFAKE PINEAPPLE ISA| NAMESAKE - RUDDY DUCK PILSNER
DOMINIO DE PUNCTUM LOBETIA |10|14|38
Tempranillo, Spain
CÔTÉ MAS |10|14|38
Sauvignon Vermentino, France
ASITCA ROSE |10|14|38
Rose, France
POL REMY |10|38
Sparkling Brut, France
